Commodores Report May 2012  by Jay Kirkpatrick

Pre order your Sail Past Dinner  by Sara Pedersen

Enjoy Dinner by BBQ by the “COOKING COMMODORES”
Order at the bar or by phone or email social@bhyc.on.ca
Order deadline Tues. May 29 click here for details.

Race Night Dinner  by Charles Stacey

Tuesday night pizza and Thursday night wings are back at the club. please email your orders to house@bhyc.on.ca by Monday at noon, indicating Skipper's name and membership number, food selection and quantity.

Amendment 1 to the 2012 Sailing Instructions  by Ron Barr

Our current sailing instructions have been amended.  Click here for the link for more details.

50th Anniversary Regaila  by Cameron Watt

New Regalia is available at the club.  Order a golf shirt and get your boat name added for $5

New Menu at BHYC  by Charles Stacey

The club will be offering a new food menu at the bar during regular house hours.  This new menu will include spring rolls, mini pizzas and samosas.

Get your 50th anniversary pennants today!  by Cameron Watt

Stop by or call the House Staff to order your special edition 50th anniversary logo pennant delivered for sail past.  $25 each.  Orders accepted until May 15th.

Sailing Instructions are now posted  by Ron Barr

Sailing Instructions are posted on the club racing information page under the racing tab.  Click here for the link

Social Event Updates  by Sara Pedersen

Find out the latest details about Breakfast and Dinner at Launch, New Members Reception and Sail Past.  Sign up for Ladies Auxiliary!

Crew Membership is here  by Cameron Watt

The new membership category is a way for crew to share in 50 years of sailing tradition at BHYC. With its own category of rights and privileges regular crew can become members of the club.